Q.14. What are the direct and indirect subsidies provided to farm sector in India. Discuss the issues raised by the World Trade Organization (WTO) in relation to agricultural subsidies. [UPSC 2023 GS P-3]

Direct Subsidies:

Indirect Subsidies:

1.      Definition:

    • Direct farm subsidies include support or financial assistance transferred directly into the hands of farmers.
    • Examples include the Farm Loan Waiver Scheme and the PM Kisan Scheme.

2.      Merits of Direct Subsidies:

    • Targeted Assistance: Direct subsidies directly benefit farmers, providing them with supplemental income.
    • Immediate Impact: These subsidies offer immediate relief and support during financial distress.

3.      Issues of Direct Subsidies:

    • Budgetary Burden: Direct subsidies can strain government budgets.
    • Equity Concerns: Ensuring equitable distribution of subsidies remains a challenge.
    • Distortion of Market Prices: Direct subsidies can distort market prices and affect competitiveness.
1.      Definition:

    • Indirect farm subsidies are inherent in the pricing of inputs such as subsidized seedspower subsidy, and other forms of support.
    • These subsidies are not provided in the form of cash but indirectly support farmers.

2.      Positive Aspects of Indirect Subsidies:

    • Input Affordability: Subsidized inputs (seeds, fertilizers, etc.) reduce production costs for farmers.
    • Enhanced Productivity: Access to quality inputs improves agricultural productivity.

3.      Issues of Indirect Subsidies:

    • Environmental Impact: Some indirect subsidies (such as overuse of fertilizers) can harm the environment.
    • Market Distortion: Overproduction due to subsidized inputs can depress prices and hinder global competitiveness.

WTO Concerns Regarding Agricultural Subsidies:

Trade Distortion and Unfair Competition:

    • The WTO assesses the Minimum Support Price (MSP) mechanism as trade-distorting, particularly for crops like rice where subsidies have breached prescribed limits.
    • India’s agriculture practices, including overexploitation of groundwater and excessive fertilizer use, are considered environmentally degrading.
In summary, balancing the need for farm subsidies while addressing trade distortions, environmental concerns, and equitable distribution remains a challenge. WTO negotiations must consider these trade-offs to ensure sustainable agricultural practices globally.

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